Use non-stick cooking spray or oil: Before adding food to the air fryer, lightly coat the basket or tray with a non-stick cooking spray or a small amount of oil. This will create a barrier between the food and the surface of the basket, making it easier to remove the food when it's done.
Use parchment paper: Line the basket or tray with parchment paper before adding the food. This will also create a barrier between the food and the surface of the basket, making it easy to remove the food when it's done.
Cut food into small pieces: Cutting food into small pieces can help prevent it from sticking together in the air fryer.
Avoid overcrowding the basket or tray: Overcrowding the basket or tray can cause food to stick together and make it difficult to remove. Make sure to leave enough space between the pieces of food so they can cook evenly.
Shake the basket or tray occasionally: During cooking, shake the basket or tray occasionally to ensure that the food cooks evenly and doesn't stick together.
Preheat the air fryer: Preheating the air fryer for a few minutes before adding the food can also help prevent sticking.
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